With dine-in hot meal locations temporarily closed during the current public health crisis, food pantries and community service organizations have stepped up to meet the increased demand and serve those in need. Acting rapidly, food […more…]
by MaryBeth Eiler Adapting to highly unusual circumstances, food pantries are demonstrating resilience as they find new ways to serve the community. While the COVID-19 pandemic has caused many food assistance programs to close, two […more…]
by Thomas P. Healy The rapid and widespread response to hardships caused by the closing of grocery stores exemplifies the way Midtown allies creatively collaborate to address neighborhood issues. Double 8 Foods announced in July, […more…]
